(1) Big Biscuit, road side food is always the best.
(2) The bakery- Bull-horn bread, chocolate bread and the flower cookie.
(3) Mei Cai Biscuit. Sacha’s favourite
(4) Chili spicy Prawn. Taste good despite really spicy.
(5) The craft beer & steak. Beautiful ambience too.
(6) Special Rice and Noodles at Pasar. Very unique indeed.
(7) Little-Biscuit that taste like Guo-Tie.
(8) Jiao Zi & soya milk at Pasar
(9) The lamb steamboat.
(10) Cross the bridge noodles. The food that represent Kun Ming. Everyone must try. Must .
(11) The junk food and beer before bed time. Sound simple and that you can have it anytime and anywhere but not the case for us. It’s a rare experience for us. Particularly love the Har-Er-Bin Beer.
(12) Grill spicy drumstick
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