First Dish:
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Good starter.
Second Dish:
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Equally impressive appertiser.
Third Dish:
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Imported shoulderloin. Delicious 90 points.
Desert:
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My favourite cake - 95 points.
Desert 2:
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Surprisingly good. 90 points ice cream.
Wine:
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Chateau Bourseau from Pomerol. Guarantee to rock you - 90 pointer!
The Chef & the Customer:
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Final Rating: 9.5 out of 10