Monday, June 13, 2011

Fine Dinning



Our latest ‘fine dinning’ at home turns out to be impressive despite our high expectations. Great quality imported shoulder loin, combined with carefully prepared gravy source, nicely baked potatoes and fried beans. Paired with a 2006 Chateau Loborde from Lalende de Pomerol. Simply delicious. 95 points!



1 comment:

Anonymous said...

thank you to the main chef of the night! but, most important is the promt demand from our little red one :)

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